Farm-to-table cuisine gets a boost with Executive Chef John Steinhilber at Farmer Matt’s Restaurant

Farmer Matt’s Restaurant is pleased to announce the appointment of Executive Chef John Steinhilber, a New England Culinary Institute alumnus. Chef Steinhilber’s extensive culinary background is anticipated to enhance the dining offerings at the restaurant. A 2002 graduate of the esteemed culinary institute, John Steinhilber has earned recognition in the culinary field for his contributions […]

Farm-to-table cuisine gets a boost with Executive Chef John Steinhilber at Farmer Matt’s Restaurant Read More »