Premium Holiday Specials

Pre-order dry-aged Angus holiday roasts 

Order now while roasts are still available.

Pick up at the farm December 21 – 24.

  • The standing rib roast boasts generous marbling, is high in flavor, and is extremely tender.

  • The prime rib offers a succulent beef flavor with rich marbling throughout. This juicy, tender roast offers great richness and pairs beautifully with wine or stock reduction sauces.

  • The tenderloin is the most tender roast. It's a lean, fully-flavored roast that's guaranteed to please.

  • Ham dinners are ready-to-heat and include a generous portion of ham, whipped potatoes, maple glazed carrots, and green beans.